Welcome to Aggie Redpath’s Cookery Blog
Aggie is a trained Cordon Bleu cook with a huge passion to pass on her extensive knowledge to families, so they enjoy cooking and eating together.
She firmly believes that cooking skills MUST be passed down to the next generation so that they in turn can look after their own families.
Aggie’s Blog is a series of email exchanges between Aggie and her friend Sarah, who, by her own admission, is completely disorganised in the kitchen.
Follow their conversation to pick up hints and tips on shopping, organising your kitchen cupboards, planning menus and using the right tools for the job!





